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Culinary feature
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Culinary Feature is a continuous celebration of culinary creativity! Come, explore, and savor the joy of food with us – where every bite is a new adventure, and every dish tells a delicious story. 

Each month unveils a unique theme to tantalize your taste buds. From the veg-forward delights of "At the Root" to the global culinary expedition of "Global Food Trends" and the cherished "FLIK Favorites," our menu is a journey through diverse flavors that lasts all year long. See you at the table!


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Seasonal Celebrations
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Our Seasonal Celebrations offer a diverse calendar of events each month that focuses on 4 key areas of excitement: Innovation, Value, Wellness, and Community. Check out some of our seasonal recipes, trending topics in hospitality, spotlights on our team, and thought leadership for insight into our seasonal celebrations.



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National + It's Trending
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Each month we're celebrating a National Food Holiday or giving you the opportunity to try the latest food trends with our "It's Trending" promotion. See our upcoming promotional schedule to try something new!

October – National Chili Month
November– It's Trending: Donut Bar
December– National Cookie Day

For more information, related recipes, and other fun trending foodie content, follow us on Instagram, YouTube, and Facebook.

Share your food stories with us on Instagram using the hashtag #FoodByFLIK