Catering
  • Casual Catering at it's Best!

    We understand that planning an event, whether a small meeting or a large gathering, can be demanding and time consuming. Allow our experts to work with you in creating the program your business requires while keeping your budget in mind at all times. 

    Our creative FLIK team can provide an extensive array of high quality food and beverage options to meet your budget for breakfast, brunch, lunch, dinner, and receptions. We can accommodate groups of nearly any size, though there may be restrictions on supplying certain menu items for very large or very small groups. Recharge your meetings with mini food breaks to keep everyone fueld up!

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.   Click here to view our catering menu and use our ordering platform to place an order.

    Chef Timothy Fisher
    571-730-0152

    timothy.fisher2@compass-usa.com


  • Casual Catering at it's Best!

    We understand that planning an event, whether a small meeting or a large gathering, can be demanding and time consuming. Allow our experts to work with you in creating the program your business requires while keeping your budget in mind at all times. 

    Our creative FLIK team can provide an extensive array of high quality food and beverage options to meet your budget for breakfast, brunch, lunch, dinner, and receptions. We can accommodate groups of nearly any size, though there may be restrictions on supplying certain menu items for very large or very small groups. Recharge your meetings with mini food breaks to keep everyone fueld up!

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.   Click here to view our catering menu and use our ordering platform to place an order.

    Tiffany Francis
    571-418-9727
    tiffany.francis@compass-usa.com

  • Something Special


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    Have an important meeting or event coming up and would like a special menu? Please do not hesitate to contact our management to plan a time to go over your party needs.​

  • Something Special


    ​​
    Have an important meeting or event coming up and would like a special menu? Please do not hesitate to contact our management to plan a time to go over your party needs.​


  • I am married (Ilana) and I have 2 Boys (Graham & Bennett) I love spending time with my family watching movies and doing outdoorsy things with them like bike riding, playing football, swimming and fishing.  I grew up in State College PA (Home of Penn State) so needless to say I am a huge Penn State fan no matter what the sport I'm all in cheering for them.  I went to Pennsylvania College of Technology (Penn State) in Williamsport PA where I received my Associates Degree in Food and Hospitality Management.  I have worked in food service since I was 15 years old and have never looked back.  I have been with FLIK since March of 2017.​

    Director of Dining Services
    Mike Reyes
    michael.reyes@compass-usa.com
    cell- 571.423.6636  office- 571-526-6353


  • Elsi is from Ethiopia, she came to the US 15 years ago and has worked for FLIK for 9 of those years, you may recognize her from SAIC.  She is into Movies, Wine and Restaurants, she loves to be with friends and family.


  • Tiffany Francis joins the Flik Hospitality Team at Leidos HQ as the Director of Catering. With over 15 years of catering sales and events management experience, Tiffany's extensive background in restaurants and hotels includes all facets of day-to-day event details, logistics, vendor relations, budgets, operations, and staff management. Her attention to detail, dependability and desire to foster strong relationships, will make it easy for her to provide superior service and acquire your trust. Good at wearing multiple hats, Tiffany is adept at responding quickly to changing circumstances, while always maintaining an upbeat, can-do attitude!

    When she's not planning events, Tiffany enjoys traveling and exploring new restaurants; but most importantly spending time with her family and friends. Creating memories and experiences that will last a lifetime!



  • Hey! I'm Timothy, a Culinary Institute of America Alumni with a love for people, food, and events. I spent time in Colorado as Banquet Captain, then found my way to Virginia to work as a Fresh Foods Manager in Grocery Retail, and I have now transitioned to be a part of the FLIK team as of the summer of 2021.

    When not at work, I find myself focused on my wife (who also works for FLIK) and our two cats, and when I'm not dreaming of our next Royal Caribbean Cruise, I am an avid cyclist, love cooking with friends, a movie theater fanatic, a bourbon aficionado, and I generally find myself spending a fair amount of time eating! There is truly nothing better in life than great food and good company, and I look forward to sharing that with everyone.