Tracy Wilczek, MS, RDN, LDN, FAND
Nutrition Director, FLIK Hospitality
Tracy has been with FLIK since 2012. As part of FLIK's Wellness Team she helps to develop wellness content and monthly marketing, conducts wellness, quality assurance and allergy training, and manages FLIK's recipe database.
Tracy has a Culinary Nutrition degree from Johnson & Wales University, completed her Dietetic Internship at Massachusetts General Hospital, and received her Master's Degree from NYU.
Previously, Tracy worked at the Pritikin Longevity Center focusing on wellness and cardiovascular health. Tracy is an active member of the Academy of Nutrition and Dietetics, having served in the House of Delegates, Council on Future Practice, Nominating Committee, and Committee for Lifelong Learning.
Tracy is here to promote wellness initiatives and advance recipe develop for your FLIK café.
Have a nutrition or wellness question, just ask.