FIT items meet specific criteria for calories, saturated fat, and sodium.​​
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Plant Centric entrees have at least 50% plant ingredient and
less than 2 oz of animal protein.​​ ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​

 

Does not contain meat, fish or poultry but may contain dairy and/or eggs. ​

 

Contains absolutely no ingredients.
from animal or dairy sources. ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​