Charlotte Yarnall
Charlotte is our concierge and catering attendant. She assists with room bookings and making sure your catering orders are on time and accurate. Feel free to say hi if you see her on the floors or in the cafe!
Travis Reitnauer
Travis is our Sous Chef. He is reposible for overall execution of the kitchen. Travis also prepares and executes our Action Station Tuesday through Thursday. Visit him in the cafe for a delicious made to order lunch!
Angelica Kissoondath
Angelica is our morning Barista. She makes sure you are caffeinated and ready to go in the mornings with a handcrafted beverage. Visit her in the 1060 Coffee Shop
Anthony Shuler
Anthony is our catering attendant. He makes sure your catering orders are on time and accurate. Feel free to say hi to him if you see him on the floors!
Nick Zielinski
Nick is our pantry attendant. He makes sure your coffee pantries are stocked and ready to go. Feel free to say hi to him if you see him on the floors!
Ray Higgins
Ray assists with receiving orders and keeping everything clean!
Cris Ascencio
Cris is our afternoon Barista. Say "hi" when you visit the 1060 Coffee Bar in the afternoon for a great handcrafted beverage
April Jordan
April is our salad bar cook. She makes sure your produce is fresh, vibrant, and delicious!
Jamey Tague
Jamey is our deli cook. He makes sure your deli sandwiches are fresh and tasty!
Donna Thomas
Donna is our bubly grill cook. She makes sure everything is hot a fresh off the grill!
Wernfried Wiesnegger
Wern is our Executive Chef. He is responsible for the overall food execution of our kitchen.
Rob D'Argenio
Rob is your Dining Services Director. He is responsible for the overall execution of cafe and catering services. Feel free to say hi if you see him in the cafe or on the floors. You may contact Rob using the information below with any cafe or catering related questions:rob.dargenio@compass-usa.com cell - 856.630.3423
