Nutrition

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    FIT.png
    		FIT items meet specific criteria for calories, saturated fat, and sodium.​​ 
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    		Plant-Centric.png
    		Plant Centric entrees have at least 50% plant ingredient and less than 2 oz of animal protein.​​ Vegetarian.png
    		Does not contain meat, fish or poultry but may contain dairy and/or eggs. ​vegan.png
    		Contains absolutely no ingredients.from animal or dairy sources. ​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​