Catering
  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering, or place an order directly on Catertrax.

    Don't hesitate to reach out to our team for any menu questions.

    Jamison Mobriant, Executive Chef

    Jamison.Mobriant@Compass-USA.Com

    401.626.7775



  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.


    If you have any questions or requests, please reach out to


    Chef Manager
    Jonathan Scott
    Jonathan.Scott@compass-usa.com
    602-697-8954 






  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.

    If you have any questions or requests, please reach out to

    Food Service Director
    Chris Redd
    Christopher.Redd@compass-usa.com
    (619) 322-5889



    Executive Chef 
    James Cerna

    James.Cerna@compass-usa.com

    Office 858-617-2100 
    Cell 619-757-8214


  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.

    Food Service Director
    Chris Redd

    Christopher.Redd@compass-usa.com

    (619) 322-5889




    Executive Chef 
    James Cerna

    James.Cerna@compass-usa.com

    Office 858-617-2100 
    Cell 619-757-8214




     

  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.


    If you have any questions or requests, please reach out to
    Chef Manager
    Christopher Lassettre
    christopher.lassettre@cafebonappetit.com
    ​Office (408) 954-2219



  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.

    If you have any questions or requests, please reach out to
    Chef Manager
    Ray Anady
    Ray.Anady@compass-usa.com
    Office (801) 565-2361 



  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.

    If you have any questions or requests, please reach out to

    Chef Manager
    Sharon Johns
    sharon.johns@compass-usa.com
    ​Office (847) 362-8751


    Sharon Vernon Hills.jpg




  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering. Visit our online catering ordering website.


    If you have any questions or requests, please reach out to
    Chef Manager
    Gareth Vaughan
    gareth.vaughan@compass-usa.com
    Office (919) 597-6426
    Kitchen (919) 597-6114

     

     



  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.

    For any questions regarding catering, please contact:


    Catering Manager
    Jhumer De los Santos
    Jhumer.Delossantos@compass-usa.com
    201-847-3663

     

    For special menu requests or a one on one meeting regarding an event, please contact:

    Tim.jpg
    Food Service Director
    Timothy Bacher
    timothy.bacher@compass-usa.com
    201-847-6558 

  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.


    Cafe Manager

    Allison Beers
    Allison.Beers@compass-usa.com
    Office (410) 316-4124




  • We understand that meetings and events are met with their own set of challenges due to social distancing, group size limits, and sanitation requirements. We aim to help you cross one worry off your list by providing catered meals that will safely feed your gathering. Our experts will work with you in creating the program your business requires while keeping your budget in mind at all times. 

    We have developed multiple catered menu options that provide an extensive array of high-quality food and beverage options to meet your budget for breakfast, brunch, lunch, and dinner. All options take current requirements into consideration and bring you high-quality meals despite service restrictions.

    Our team can also create specialized menus for any occasion, although special orders may require additional surcharges. We are here to help, so please contact us when your business need requires catering.  Visit our online catering ordering website.


    If you have any questions or requests, please reach out to
    Chef Manager
    Kimberly Heinze
    kimberly.heinze@compass-usa.com
    Office (410) 773-6702
    Cell (443) 468-5066